Juicy and Flavorful Rotisserie Chicken
Serves 4
15 mins prep
0 mins total
A deliciously juicy and flavorful rotisserie chicken, seasoned with a blend of herbs and spices, perfect for a hearty dinner.
0 servings

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1. Rinse and pat dry the whole chicken. 2. In a small bowl, mix butter, brown sugar, lemon zest, parsley, dried rosemary, olive oil, salt, black pepper, and Italian seasoning to form a paste. 3. Rub and stuff the paste all over the chicken and under the chicken's skin, ensuring it is evenly coated. 4. Season potatoes with a little olive oil, salt, pepper and seasoned chicken rub. 5. Place the seasoned chicken onto the rotisserie spit or grill and place tomatoes underneath 6. Baste chicken until cooked


