Banana Bread
Serves 10
15 mins prep
80 mins cook
95 mins total
A delicious banana bread recipe made with ripe bananas, chocolate chips, and walnuts. This bread is rich in flavor, featuring a blend of cinnamon and butter, and topped with semi-sweet chocolate for a delightful treat.
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1: Preheat oven to 350°F. 2: In a pan over medium-high heat, add butter and stir until browned (6-8 minutes). Remove butter from heat and let cool. 3: In a mixing bowl, combine butter, sugar, and cinnamon; mix well. 4: Add mashed bananas and mix. 5: Add eggs and mix until fully incorporated. 6: In a separate bowl, whisk together baking soda, salt, and flour; add to batter and mix. 7: Add peanut butter and vanilla extract, then stir in chocolate chips and walnuts. 8: Spray a loaf pan and pour the batter in. 9: Bake for 70-80 minutes or until a toothpick inserted into the center comes out clean. 10: Remove from the oven and let cool on a wire rack.