Sourdough Pizza
Serves 4
10 mins prep
15 mins cook
25 mins total
A delicious sourdough loaf topped with marinara sauce, pepperoni, cheese, and other toppings, perfect for a quick meal or snack.
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1: Cook bacon in a pan over medium high heat until slightly crispy. 2: Cut the loaf of bread in half. 3: Line a baking sheet with aluminum foil or parchment paper. 4: Spread butter on the outside pieces of bread. 5: Place the bread on the baking sheet. 6: Add marinara sauce and sprinkle dried oregano. 7: Add both types of cheese, pepperoni, bacon, and red onion on top. 8: Bake in the oven at 425°F for 13-15 minutes. 9: Place fresh basil on top, cut into slices, and enjoy!