
Green Goddess Salad
Serves 420 mins prep25 mins cook
A fresh and vibrant Green Goddess Salad featuring a creamy dressing made of parsley, cilantro, jalapeño, avocado, and other flavorful ingredients. The salad is topped with a mix of broccolini, sweet corn, Romain lettuce, spinach, arugula, and various vegetables for a nutritious meal.
0 servings
What you need
bunch broccolini

cup spinach

cup arugula
cup tahini
tsp honey

avocado

cup parsley

cup carrot

cup water

can sweet corn

cucumber

cup cilantro

cup olive oil

lemon

bunch scallion

clove garlic clove

bunch radish

jalapeno

head romaine lettuce

oz feta

bunch mixed baby greens
Instructions
1: Add all dressing ingredients to a blender or immersion blender and blend until fully combined. 2: Place the dressing in the refrigerator until ready to use. 3: Chop the broccolini. 4: Drain, rinse, and pat corn dry. 5: Add broccolini and corn to a sheet pan and drizzle with olive oil. 6: Season with salt and pepper. 7: Roast in the oven at 400°F for 20-25 minutes.View original recipe
