Grilled Cheeseburger
Serves 110 mins prep15 mins cook
A delicious grilled cheeseburger featuring 80/20 ground beef, bacon, cheese, and fresh toppings including onion, tomatoes, pickles, and lettuce, all together with a flavorful sauce mix.
0 servings
What you need
Instructions
1: Prepare the grilled cheeseburger by cooking the 80/20 ground beef patty on the grill. 2: Cook the bacon until crispy. 3: Assemble the cheeseburger by placing the beef patty on a bun. 4: Top with bacon, cheese, onion, tomatoes, pickles, and lettuce. 5: In a bowl, mix together mayo, yellow mustard, ketchup, chopped dill pickle, red wine vinegar, garlic powder, onion powder, and paprika to create the sauce. 6: Spread the sauce on the burger as desired.View original recipe