Bacon Avocado Salad
Serves 415 mins prep10 mins cook
A delicious salad featuring iceberg lettuce wedges topped with hard-boiled eggs, cherry tomatoes, avocado, and crispy bacon, dressed with a creamy blue cheese dressing.
0 servings
What you need
Instructions
1: Combine the dressing ingredients (blue cheese dressing, parsley, lemon juice, sea salt, fresh ground pepper, sour cream, mayonnaise, blue cheese, milk, and Worcestershire sauce) in a bowl and mix well. 2: Cut iceberg lettuce into wedges. 3: Cut cherry tomatoes and avocado. 4: Chop chives, eggs, and bacon. 5: Add blue cheese dressing to the lettuce wedges. 6: Top with desired amounts of tomatoes, avocado, egg, bacon, chives, and blue cheese crumbles. 7: Enjoy your salad!View original recipe