
Banana Bread
Serves 1015 mins prep80 mins cook
A delicious banana bread recipe made with ripe bananas, chocolate chips, and walnuts. This bread is rich in flavor, featuring a blend of cinnamon and butter, and topped with semi-sweet chocolate for a delightful treat.
0 servings
What you need

cup granulated sugar

tsp cinnamon
cup ap flour

tbsp butter

tsp baking soda

cup semi sweet chocolate chips

tsp salt

tsp vanilla extract

banana

oz walnut

organic eggs
Instructions
1: Preheat oven to 350°F. 2: In a pan over medium-high heat, add butter and stir until browned (6-8 minutes). Remove butter from heat and let cool. 3: In a mixing bowl, combine butter, sugar, and cinnamon; mix well. 4: Add mashed bananas and mix. 5: Add eggs and mix until fully incorporated. 6: In a separate bowl, whisk together baking soda, salt, and flour; add to batter and mix. 7: Add peanut butter and vanilla extract, then stir in chocolate chips and walnuts. 8: Spray a loaf pan and pour the batter in. 9: Bake for 70-80 minutes or until a toothpick inserted into the center comes out clean. 10: Remove from the oven and let cool on a wire rack.View original recipe
