Cajun Shrimp and Sausage
Serves 410 mins prep22 mins cook
A flavorful Cajun shrimp and sausage dish cooked on a sheet pan with orzo, green beans, and peppers for a delicious, easy meal.
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What you need
Instructions
1: Preheat oven to 400°F. 2: Line a large sheet pan with parchment paper and add onion, bell pepper, green beans, and sausage. 3: Add 2 tablespoons olive oil and 2 tablespoons Cajun seasoning. Mix until everything is evenly coated. 4: Spread vegetables and sausage evenly and cook for 16 minutes. 5: In a bowl, add shrimp and mix with 1 teaspoon olive oil, 2 teaspoons Cajun seasoning, and 1 teaspoon Old Bay seasoning. 6: Add shrimp to the sheet pan and cook for another 6 minutes until shrimp is fully cooked. 7: For the orzo, add water to a medium saucepan. Salt and bring to a boil. 8: Add orzo and cook until al dente. Drain. 9: In the same saucepan over very low heat, add corn and orzo. 10: Add olive oil, basil, lemon juice, and salt. Mix until fully incorporated.View original recipe