Chicken Tacos
Serves 430 mins prep15 mins cook
Delicious chicken tacos made with marinated chicken breasts and topped with queso fresco, guacamole, and cilantro lime sauce, all wrapped in corn tortillas. Perfect for a quick meal!
0 servings
What you need
Instructions
1: Create marinade by mixing cumin, chipotle chili powder, paprika, garlic powder, onion powder, salt, pepper, olive oil, and lime juice. 2: Coat chicken breasts in the marinade, cover, and refrigerate for 4 to 6 hours. 3: Make guacamole by mashing avocado and mixing with red onions, cilantro, lime juice, jalapeños, salt, and pepper. 4: Make cilantro lime sauce by mixing sour cream, lime juice, minced cilantro, garlic, onion powder, salt, and pepper. 5: Cook marinated chicken breasts until done; chop into cubes. 6: Toast corn tortillas. 7: Assemble tacos with guacamole, chicken, queso fresco, cilantro lime sauce, and garnish with parsley.View original recipe