Chipotle Sandwich
Serves 215 mins prep15 mins cook
A delicious Chipotle sandwich with chicken, bacon, cheddar cheese, and a creamy chipotle sauce, served on sourdough bread with a fresh salad.
0 servings
What you need
Instructions
1: In a blender, combine mayo, Greek yogurt, lime juice, adobo chipotle peppers, honey, salt, and garlic. Blend until smooth and set aside. 2: Season chicken with salt and pepper and cook until internal temperature reaches 165°. 3: Shred the chicken with a fork and mix in enough chipotle sauce to coat the shredded chicken. 4: Spread the chipotle sauce on the inside of 2 slices of bread. 5: Add red onions, tomatoes, chicken, cheddar cheese, and bacon. 6: Spread mayo on the outside of one slice of bread. 7: Cook the sandwich in a pan or on a griddle, putting the side with mayo down first. 8: Cook on both sides until golden brown and enjoy!View original recipe