Fish Tacos with Mango Slaw
Serves 430 mins prep14 mins cook
Delicious fish tacos made with cod marinated in a blend of spices and served with a refreshing mango slaw, topped with a creamy sauce.
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What you need
Instructions
1: Add all seasonings to a small bowl and mix. 2: Pour over cod and marinate for 30 minutes. 3: For the pan sear option: In a pan over medium-high heat, add 1 tbsp olive oil and sear cod in batches for 4 minutes on each side. 4: For the oven option: Preheat oven to 400°F and bake cod for 10 minutes. 5: Prepare the mango salsa by adding all ingredients to a bowl and mixing until combined. 6: For the sauce: Add all ingredients to a food processor or blender and blend until smooth.View original recipe