Lettuce Wraps
Serves 415 mins prep15 mins cook
Delicious lettuce wraps made with ground chicken, a blend of spices, and fresh vegetables. These wraps are healthy, easy to make, and perfect for a quick meal.
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What you need
Instructions
1: Heat sesame oil in a large pan over medium-high heat. 2: Add the ground chicken to the skillet, cook until lightly browned and season with salt and pepper. 3: Add chopped onion, minced garlic, red chili peppers, and minced ginger. Cook for an additional 3-4 minutes. 4: Then add rice wine vinegar, soy sauce, and hoisin sauce. Reduce the heat to medium low and simmer for 5 minutes. 5: Add the chopped water chestnuts to the skillet and simmer for an additional 4 minutes. 6: Add Thai basil and mix until wilted. 7: Add the mixture to lettuce leaves and enjoy!View original recipe